In socio-economic terms the coffee sector is very important for the country’s development because more than 120,000 households depend on coffee, and more than one million people are employed for harvesting. All the coffee products exported from Honduras are of high quality and highly appreciated. This hands-on insight into the culture of "finca life" creates lasting memories and friendships.Coffee producing regions across Honduras share a "cultural landscape" that is very unique and interesting to experience, and permeates to everyday life. Send. They provide the coffee farms with information, training, research, evaluation, and monitoring. Café Organica Marcala (COMSA) is an association of small-scale organic coffee producers located in the La Paz region of western Honduras. In order to ensure the highest quality beans, they carefully monitor the drying temperature, final humidity and storage conditions of this Honduras coffee. Many of its single origins have demonstrated high potential, such as this year’s Cup Of … De La Finca - Marcala Farm Project. Email* Name. Common Honduran Coffee Varieties. Building a legacy of great coffee and new opportunities. Single-origin coffee is coffee grown and processed within a single know geographic origin. We are excited to welcome you into our family. Our Specialty coffee is Single Origin, Single Estate, Micro-Lots. Honduras is seeing a strong expansion of the coffee producing area which creates environmental risks when natural vegetation is converted into coffee fields. 100% Shade-Grown. In our case, our beans are grown in Honduras, Central America. Initially they did what most coffee farmers do, and attempted to sell coffee through the local market. Such conversion may result in reduction and contamination of water supplies and create more erosion, negatively affecting the environment and the resilience of the sector to the effects of climate change. Marcala, Honduras. Small coffee farms, increasing returns in Honduras. Hope Farm Coffee is known for it's single-origin, farm direct, and eco-friendly coffee. contact@legacyfarmscoffee.com. This enabled them to handle coffee more efficiently and have better control over the coffee quality. However, because it lacked the infrastructure benefiting other coffee growing countries in the region, Honduras historically struggled to produce specialty coffee on par with its neighbors. The vast majority of farmers (95% or more) rely on family labour for all aspects of agricultural and harvest labour. Honduran coffee is grown at high altitudes, with 61 percent of farms located between 3,900 and 5,200 feet above sea level. In 2017, Eric and Joel installed a coffee drying facility. Honduras has many of the climatic and geographic conditions necessary to produce high quality coffee. High in the mountains of Guaimaca, Honduras two brothers, Joel and Eric Showalter, formed a partnership for the purpose of providing Honduran coffee for Javataza. Honduras Coffee Company is dedicated to providing you with the highest quality and best tasting coffee the world and Honduras have to offer. But profits were skimpy and the going was tough. The Showalter brothers have been involved in growing coffee for many years. The Best Honduran Coffee // Welchez Coffee Farm Copán, also known as Agro Industrial Santa Isabel, is one of the best coffee farms in Honduras. ... the strength of the US dollar and increased production in Vietnam, Honduras and Colombia. Farmers: Lenca Farmers Varieties: Bourbon, Catuai, Icatu, H-90, Lempira. The highest quality Honduran coffees are grown under the shade of trees such as bananas, which provide a … HOPE Coffee uses 100% Arabica coffee beans from Honduras through our partnership with small local coffee farmer associations like Cultivadores del Reino.Cultivadores del Reino (Kingdom Growers) helps to transform and sustain the lives of local farmers who are involved in or ministered to by the Camino Global – related churches (HOPE Coffee’s parent non-profit) in Honduras. February 4, 2016. The prevention of child labour is a multidimensional social problem that requires the participation of different actors. EL GUAYABO. Employees pick the ripe berries, carrying them in baskets tied around their waist. Coffee Tourism. When it comes to protecting this natural environment and practicing fair trade, we take it personally. Change Lives. The Showalter brothers have been involved in growing coffee for many years. Featured. Matagalpa, Nicaragua – Eco Lodge for Sale This award-winning eco lodge is located at approximately 4,000 feet (1,200 meters) above sea level near Matagalpa … Photo Gallery. Honduras Region(s) Communities of El Zarzal, Agua Caliente Norte, El Naranjo, Cataulacas and El Cocire Implementer ADECAFEH, WorldVision. With an increasing interest in coffee and further projects in Honduras, the Williams temporarily moved their family to their coffee farm in Cerro Bueno, Honduras in 2014. Daily Coffee News by Roast magazine provides essential only news and resources for specialty coffee professionals. IHCAFE promotes the use of a diverse range of varieties on farms. $1,395,000.00 Puerto Cortés Se vende una linda propiedad en puerto cortes, Cerro Cardona por baja mar. Coffee is grown in 15 of the 18 Honduran … Farming coffee is a year-round job. The coffee berries begin to ripen in November. ON PATROL | ON THE FARM | ON THE RECORD Seven days in Honduras on a Kenco training course for young farmers. About Who We Are. Process: Fully washed, sun dried Many also grow fruit and vegetables, raise cattle, pigs and poultry and keep fish in ponds. Legacy Farms Coffee---New crop is here!!! Coffee From the Farm is a co-op market place, that enables you to purchase coffee and chocolate directly from your favorite farm. The Honduran cloud forest has provided livelihood for generations on the Velasquez family coffee farm. Marcala is known for its fertile soil and optimal elevation for coffee farming. Catracha Coffee is in large part the creation of Honduran-American Mayra Orellana-Powell, who inherited a small farm in her native village of Santa Elena from her grandmother and subsequently returned to Honduras to lead an effort to import coffees from this tiny farm and neighboring farms into the United States. Project. The organization originally brought together 69 small-scale farmers of Lenca origin who were interested in selling their coffee collectively under the umbrella of a rural credit union. Local Small Batch Artisan Coffee Roaster - fireflyvalleyfarms.com - Local Honey - Fruit Orchard - Pasture Raised Chickens - Lake Of The Ozarks - Missouri Not only do these trees offer shade, but they help attract lots of various fauna to the farm. Improve conditions for children at coffee farms. The Visit Honduras Coffee Initiative is a travel marketing platform created and managed by Honduras Turismo y Marketing S.A., to design and promote coffee farm trips, that generate alternative income sources to farmers and their families. According to the ICO, the group estimated total coffee farmland damages of 3,409 hectares and partial damages of 4,144 hectares. Don Pablo takes out all the stops for this coffee. MUST CREDIT: Bloomberg photo by Tomas Ayuso. Last year, two of his brothers and a sister, desperate to find a better way to survive, abandoned their small coffee farms in this mountainous part of Honduras … Drink Coffee. con varias entradas por ... View ad - Honduran coffee associations, … Farmers: Lenca Farmers Varieties: Bourbon, Catuai, Icatu, H-90, Lempira. We also source seasonally-available coffee from COMSA to be decaffeinated at Descamex, the Mountain Water Decaffeination plant in Veracruz, Mexico. Marysabel has coffee in her blood – she is a fourth generation coffee producer in a farm that was created in 1907. The Best Honduran Coffee // Welchez Coffee Farm Copán, also known as Agro Industrial Santa Isabel, is one of the best coffee farms in Honduras. In socio-economic terms the coffee sector is very important for the country’s development because more than 120,000 households depend on coffee, and more than one million people are employed for harvesting. While I was in Honduras, with the Pennsylvania Golden-winged Warbler working group, I was given the opportunity to visit a shade grown coffee farm! According to Honduran Coffee Institute (IHCAFE ), Honduras is the largest producer of Arabica coffees in Central America and the third in the American continent, after Brazil and Colombia. Most of the summer and early fall months are filled with weeding the fields, and fertilizing and pruning the bushes. Coffee was introduced to Honduras hundreds of years ago while the country was under Spanish control. Reports from the Honduras national coffee corporation CONCAFE said that the hurricanes affected 60% of the country’s coffee-growing municipalities and 14 of the 15 coffee-producing departments. The coffees were the Pacas and Typica varietal grown from 4 farms in San Marcos, Honduras all above 1,000 meters above level. There is no doubt that Honduras is a beautiful country. Thanks to our direct-trade model the Showalter brothers report that it is much easier for them to support their families in a developing economy since they started selling to Javataza. It was after Honduras gained their independence in 1821 that the coffee industry really starting to gain some momentum. Many small, independent coffee farms existed at this time but the coffee industry as a whole was still relatively minute. The people who benefit are our parents and grandparents, brothers and … In socio-economic terms the coffee sector is very important for the country’s development because more than 120,000 households depend on coffee, and more than one million people are employed for harvesting. Produced in our farms and our neighbors farms in specific regions, and ships directly to your door. Our speciality coffee is Single Origin, Single Estate, Micro-Lots. The coffee that is not quite ripe will remain on the plant to ripen and sweeten until the next picking in a couple weeks. 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